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Food Scientist

Oak Lawn, IL
A rapidly growing nutraceutical company is seeking a food scientist to add to their growing Quality Control team. This position will offer a challenging and stimulating work environment, valuable industry laboratory experience, as well as the opportunity to develop internally within a national company.

Chemists will be responsible for:
  • Providing routine and non-routine analytical quality control analysis of products.
  • Working with instrumentation such as HPLC, GC, FTIR, and UV-Vis.
  • Adhering to cGMP/cGLP documentation procedures according to FDA specifications.
Qualifications:
  • BS in Chemistry,  Biochemistry, or Food Science 
  • Experience from the food/beverage, flavor, or nutraceutical industries would be helpful but is not mandatory
  • Experience with cGMP/cGLP documentation
  • Experience in manufacturing is a plus
  • A positive attitude, strong work ethic, and ability to work both independently and in constructive groups
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